temperature Content / temperature Content for UC Davis en Rising Heat Leads to Minimal Losses for California Processing Tomatoes /food/news/rising-heat-leads-minimal-losses-california-processing-tomatoes California’s $1 billion processing tomato industry is highly efficient and likely will be able to withstand higher temperatures from climate change, as well as traffic. December 02, 2025 - 9:00am Katherine E Kerlin /food/news/rising-heat-leads-minimal-losses-california-processing-tomatoes Scientists: Lake Tahoe Experienced a Record-Breaking Year in 2015 /news/scientists-lake-tahoe-experienced-record-breaking-year-2015-0 <p>Lake Tahoe experienced a year like no other in 2015, according to scientists from the UC Davis Tahoe Environmental Research Center in its annual Tahoe: State of the Lake Report, released today.</p> July 28, 2016 - 1:27pm Katherine E Kerlin /news/scientists-lake-tahoe-experienced-record-breaking-year-2015-0